Saturday, January 17, 2009

Restaurants San Francisco - Scomas

Scoma is a great seafood restaurant which has a little bit of a touristy ambiance, but one hardly notices the surroundings due to the delicious fresh fish they serve.

The baked filet of petrale topped with mushroom and white wine sauce tasted delicious. The Alaskan Ivory King Salmon on crab ravioli was memorable too.

Certainly worth trying, especially if you like seafood!

The service is good.

$45 per person.

Pier 47 on Al Scoma Way
San Francisco, CA 94133