Monday, March 30, 2009

Restaurants in Chicago -Picante (comfort food after a night out)

This is a place where you can come at 2 am in the morning for some fresh quesadillas. They have a couple of tables and chairs outside in the summer - so you can sit outside (weather permitting).

It is a simple place with no seating, but good fresh ingredients.

Three quesadillas (cheese with fresh basil and tomato) cost around $5.25.

2016 1/2 W Division
Tel 773 328 8800

Restaurants in Chicago - Sayat Nova (recommendable)

This place has a nice combination of good service, nice lighting which creates a cosy atmosphere, as well as decent food.

It is not on the cheap side, but overall I reckon it is good value for money.

The hummos was quite good and we also tried beef meatballs in a yoghurt sauce.

The main dishes are around $16. So if you decide to have a starter and a main dish you will spend around $25 per person.

157 East Ohio Street
Chicago, IL 60611
Tel. 312 644 9159

Saturday, March 21, 2009

Restaurants in Chicago -Chipotle (my guilty pleasure)

This is a Mexican fast food chain. One would think that since I have tried a ton of authentic food from Mexico, that perhaps I would not like this fast food. But I think some Mexican's would agree - it is a great, healthy choice for comfort food.

It is the best fast food chain I know. Fresh ingredients and quick. I love the salad (with beans, tomato, sour cream, cheese and if you want guacamole) there.

It is around $8 per person.

Restaurants in Chicago -Ay Ay Picante (very recommendable)

This is an authentic Peruvian Restaurant which is located approximately 20 minutes by car from the center of Chicago (north).

We were a large group so we were able to chose a huge variety of dishes. We tried the following starters: the seafood ceviche (a fresh fish dish with a lot of lime and some Peruvian chilies) and Anticuchos (Beef skewer marinated in vinegar with spices and garlic). If you are a fan of ceviches and sour dishes the ceviche here is very tasty. The beef skewer was also tender and seems to have been marinated for a nice bit of time since it had a strong delicious flavour of a combination of different spices.

The main dishes are very large, so we chose 7 main dishes between 9 people and that was plenty. My favourite main dishes were: Lomo Saltado (lean beef with tomatoes and onions on fries and served with steamed rice) and Aji de Gallina (breast of chicken cooked with walnut, milk and cheeses).

All dishes had a wide array of flavours and were a pleasant surprise.

It is also possible to bring your own wine.

The bill including tip was $24 per person. Main dishes are at around $14,50.


Monday, March 9, 2009

Restaurants in Chicago - Smoke Daddy (recommendable)

If you are looking for some hearty food with some live music in the background, then this is the place to go. It looks more like a diner, but with a nicer atmosphere (vintage Chicago photos on the walls). Be sure not to be pressed for time because there can be more than an hour waiting time on a Friday or Saturday!

They have delicious baby ribs (tender meat) and pulled pork. Even the side dishes are yummy. The sweet potato fries with cinnamon and sugar are a great combination! And the macaroni & cheese are simple, but absolutely delicious!

One spends around $10-20 per person without drinks.
1804 W Division St
Chicago, IL 60622-6810
Tel. (773) 772-6656


Restaurants in Chicago - Turquoise (very recommendable)

This is delicious turkish cuisine.

We went in a large group and therefore were able to try a large variety of dishes. They were all delicious and the service was good.

We ate the following starters:
-Sogurme (eggplant dip) - super creamy and delicious flavour, even people who are not such fans of eggplant will love the smoked flavour.
-Lahmacun (very thin dough with ground beef on top)
-Shepard Salad

They make their own bread which is a great plus - it is really warm and fresh!

As a main we all the different meats: lamb chops, ground lamb, chicken and beef. None of it was dry. All the meat was well prepared with delicious flavours, such as rosemary - especially noticeable with the chicken. (Main dishes cost approximately $19)

A dessert that everybody found special and tasty was the creme brulee, which was different from the traditional creme brulee.

We spent $40 per person which was good value for money considering we ate so much!
2147 W Roscoe St
Chicago, IL 60618-6271
(773) 549-3523

Friday, March 6, 2009

Restaurants Cancun Mexico - Thai (recommendable)

I think this is one of the best places to go if you are in Cancun and not such a fan of the American Restaurant chains and you are looking for something a little different. Even though it is in the middle of a large shopping plaza, it does not feel like it at all. You can have a romantic evening as a couple or a chilled evening with friends listening to lounge music. I find it is nice for both!

This place certainly has a nice ambience. If you sit next to the entrance and coming at around 20:00, you may see dolphins swimming past the window of an aquarium behind you. The nicest spot is on the water. They have little individual palapas (each has its own table and sofa) built over the beautiful lagoon.

We tried all three soups Tom Yum  Goong (a clear soup with prawns, mushrooms and coriander leaves), Tom Kha Gai (coconut based soup with chicken and mushrooms) and Arawan (cucumber stuffed with pork). They were all flavourful. If you like sour flavours, the Tom Khai is a nice choice. The Arawan is the most original combination of ingredients. Pad Thai is very often mediocre, over-cooked noodles, but I find that this one was surprisingly good! The green curry and yellow curry dishes were not exciting, but very good as well.

The service is good.

Main courses vary but are around $10-20. The total bill per person was around 400 pesos (exchange rate at the time was around 15 pesos per dollar, so in dollars it was 26US).

La Isla Shopping Center, Local B-4
Cancun
Tel 998 144 0364

Restaurants Playa del Carmen Mexico - The Glass Bar (recommendable)

Every time we go there the food and service are consistently good.

This is a little bit more fancy restaurant. They bring a tiny (5cm wide) starter, which are compliments of the house. In one occasion they brought a beef tatar creation; in the end they brought a platter of tiny cookies, coffee truffles and other cookies.

We had a nice Arugula Salad, Spaghetti with a simple tomato sauce and a Risotto with shrimps. All the dishes are simple, but with fresh ingredients and a delicious flavour.

Another time we tried a lentil soup with crabs and balsamic vinegar, which was very filling, as well as delicious. It was a nice idea to add the balsamic vinegar - it gave the dish a nice twist. The tortellini with beef and a pumpkin sauce was a straightforward dish (hardly any spices), but worthwhile.

This place also has a nice selection of wines and Prosecco.

The service is very good. They immediately see when one has finished a dish and take away the plates. One never has to look for the waiters to come, which frequently happens in Playa del Carmen, since there are always a lot of tourists.

We spent around 375 pesos per person for a starter and a main course (exchange rate at the time was around 15 pesos per dollar, so in dollars it was cheap at $25).


Calle 12 No.218
Esquina 5 Av NTE Col. Centro

Restaurants Playa del Carmen Mexico - Yaxche

This is a traditional Mayan Restaurant. 

We had Mayitas de pollo which are delicious chicken fajitas with a delicious guacamole. 
The Cochinita Pibil which is pulled pork steamed with spices and served on banana leaves. Even though it was a pork dish, it was not at all oily/fatty.

One could sit outside next to the road. The ambience is basic (table cloth and candles) and the service is good.

The main dishes are around 130 pesos (at the current exchange rate that is around $9)

Address:
Calle 8 Nte Num 135 Local 5
Entre 5TA y 10A av. Col Centro
Playa del Carmen