Sunday, June 27, 2010

Restaurants New York - Macelleria

This is a simple, but I would say a rather authentic italian Restaurant in the middle of the trendy Meatpacking District of New York.

We tried the chicken diavola and the linguine white clams (both $18). There was not too much of a wait which often happens in this area and the food came quickly. Most waiters were italian which added to the authentic flare.