The starter was a bit of a rip off, we paid 33,77 Euros for one starter, but the shrimps were very tasty (simple: just grilled covered with sea salt).
One of their signature dishes is the oven-baked salt covered Corbina. The Corbina is a soft, white fish free of small fish bones. It is brought to you covered in a layer of salt and opened in front of you. It is served free of any bones. They had some sauces one could add to the fish (one garlic/olive oil, ketchup/mustard/mayonnaise and mayonnaise), but even the fish alone had a tasty flavour.
Service is not very welcoming, but it is nice to be in a place where locals go.
It is certainly not a cheap eat, but I would say it is worth 40 Euros per person, which is a reasonable price for fresh fish.
La Alpujarra
Plaza del Peru 4
Madrid 28016
Tel 91 345 50 12
